Yellow Corn
Yellow Corn
Yellow Corn, also known as Maize, is a versatile and highly nutritious grain widely used for human consumption, animal feed. It is rich in carbohydrates, fiber, and essential nutrients, making it a valuable source of energy. With a moisture content below 14%, our yellow corn ensures long shelf life and maintains its quality. Free from impurities and harmful chemicals, it is carefully processed to meet industry standards. Yellow corn is commonly used in food products, livestock feed, and biofuel production, making it a crucial commodity in various sectors.
Type Of Yellow Corn
Yellow Corn Human consumption
Yellow Corn
Specification
Parameter Test value
Moisture: 14% max
Protein 8% min
Fat 3.5% min
Ash 1.5% max
Fiber 2.7% max
Aflatoxin 20 MAXPPM
T.V.B-N Max 50 mg/ 100 gr
Total Count 500000 max
E. Coli Absent in 0.1 gr
Salmonella Absent in 25 gr
Mould Colony 500 000 max
Parameter Test value
Moisture: 14% max
Protein 8% min
Fat 3.5% min
Ash 1.5% max
Fiber 2.7% max
Aflatoxin 20 MAXPPM
T.V.B-N Max 50 mg/ 100 gr
Total Count 500000 max
E. Coli Absent in 0.1 gr
Salmonella Absent in 25 gr
Mould Colony 500 000 max
Yellow Corn Feed For animal
Yellow Corn Feed
Parameter Test value
Hectoliter: 68kc min
Admixture 2% max
Protein 8 to 9%
Moisture 13% Max
Admixture 2.5%
Heat damaged kernals 0.5%max
Broken kernels 3.0% max
Total damaged kernals 3.5%
Radiation None
Aflatoxin 10ppb max
Hectoliter: 68kc min
Admixture 2% max
Protein 8 to 9%
Moisture 13% Max
Admixture 2.5%
Heat damaged kernals 0.5%max
Broken kernels 3.0% max
Total damaged kernals 3.5%
Radiation None
Aflatoxin 10ppb max
